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Mini Wellingtons recipe - Recipes - BBC Good Food

  • 4servings
  • 933calories

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Source: www.bbcgoodfood.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B12
MineralsCopper, Chromium, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 2 x 375g packs ready-rolled puff pastry , each cut into 4 fillet steaks , thick cut, brushed with a little oil and seasoned

  2. 1 egg , beaten

  3. green beans , steamed to serve

  4. 4 tbsp mushroom pate, use a good-quality bought one

Instructions Jump to Ingredients ↑

  1. Heat the oven to 220C/fan 200C/gas 7. Char-grill or sear the steaks for 30 seconds each side. Cool slightly, then top each with pâté and put them on a piece of pastry. Lay another piece of pastry on top, trim, leaving a border and seal. Glaze with egg, then bake for 12 minutes for medium rare.

  2. Know-how Oil the meat, not the pan, and cook for 2 mins each side for rare (3 for medium)

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