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Ingredients Jump to Instructions ↓

  1. 3 1/2 cups all-purpose flour

  2. 2 teaspoons baking soda

  3. 1 teaspoon salt

  4. 1/2 teaspoon baking powder

  5. 3 cups white sugar

  6. 1 teaspoon ground cinnamon

  7. 1 teaspoon pumpkin pie spice

  8. 1 cup applesauce

  9. 4 eggs

  10. 1 (15 ounce) can pumpkin puree

  11. 1/4 cup water

  12. 1/2 cup chopped walnuts

Instructions Jump to Ingredients ↑

  1. Grease three 7 1/2 x 3 1/2 inch loaf pans. Preheat oven to 350 degrees F (175 degrees C).

  2. In a large mixing bowl combine the flour, soda, salt, baking powder, sugar, cinnamon, and pumpkin pie spice. Stir well. Add applesauce, eggs, pumpkin, and water. Mix batter with mixer. Stir in nuts. Pour batter into prepared pans.

  3. Bake for 50 to 60 minutes, until tester inserted in center comes out clean.

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