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Ingredients Jump to Instructions ↓

  1. INGREDIENTS AND DIRECTIONS:

  2. 1 pkg. dry yeast in

  3. 1/2 c. warm water.

  4. 1/2 tsp. soda

  5. 1 tsp. salt

  6. 2 1/2 c. buttermilk

  7. 1/4 c. sugar

  8. 1/2 c. Wesson oil

  9. Add 7 cups sifted flour, small amount at a time; mix well. Cover. Let stand overnight in refrigerator.

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