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Ingredients Jump to Instructions ↓

  1. 1 Graham cracker or reg. Crust

  2. 3 Egg yolks

  3. 14 oz 397g Sweetened condensed milk

  4. 1/2 cup 118ml Lemon juice concentrate

  5. 1 Whipped topping or cream

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350F.

  2. Beat egg yolks then stir in sweetened condensed milk ; lemon juice, and yellow food coloring (if desired).

  3. Pour into graham cracker crust or baked normal crust.

  4. Bake 8 minutes.

  5. Cool then chill.

  6. Spread with whipped topping.

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