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Chicago style spinach pizza recipe in the pizza category

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    Source: cookingsecrets.orgReport recipe

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    Ingredients Jump to Instructions ↓

    1. 10 oz., refrigerated pizza crust

    2. 10 oz., chopped spinach, thawed, well drained

    3. 1 package,

    4. 16 oz., part skim mozzarella cheese, shredded

    5. 1/4 cup,

    6. 1 oz., parmesan cheese, shredded, divided

    7. 1 can,

    8. 28 oz., tomatoes, drained, cut up

    9. 2 garlic cloves, minced

    10. 2 teaspoons dried oregano leaves

    11. 1/2 teaspoon red pepper flakes, optional

    Instructions Jump to Ingredients ↑

    1. : Heat oven to 500 degrees F. Press pizza crust onto bottom and sides of well greased 10 inch deep dish pizza pan or 9 x 13 inch baking dish. Mix spinach, mozzarella cheese and 2 tablespoons parmesan. Spread evenly over crust. Mix tomatoes, garlic, oregano and pepper flakes. Spread over cheese mixture. Sprinkle with remaining 2 tablespoons parmesan cheese. Bake 10 minutes. Reduce heat to 375 degrees F. Bake for an additional 20 minutes.

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