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Ingredients Jump to Instructions ↓

  1. 1 cup water

  2. 3/4 cup orange juice

  3. 1/8 teaspoon salt

  4. 1 cup quick-cooking oats

  5. 1/4 teaspoon grated orange peel

  6. 1 to 2 tablespoons brown sugar

Instructions Jump to Ingredients ↑

  1. In a small saucepan, bring the water, orange juice and salt to a boil. Stir in oats and cook for 1 minute or until oatmeal reaches desired consistency. Stir in orange peel. Serve with brown sugar. Yield: 2 servings.

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