• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Sky Blue Potatoes (Aka Blue Cheese Twice-Baked Potato Appetizers

  • 12servings
  • 45minutes
  • 415calories

Add to MenuAdd to Calendar

Source: blue.food.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Lipids
VitaminsA, B2, B3, B9, B12, C, P
MineralsChromium, Silicon, Calcium, Sulfur, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 24 red potatoes, halved lengthwise

  2. 9.85 ml extra virgin olive oil

  3. 354.88 ml sour cream

  4. 236 1/29 ml crumbled blue cheese

  5. 118 1/59 ml crumbled cooked bacon

  6. 59.14 ml chopped flat leaf parsley (for garnish)

  7. 59.14 ml green onion , finely chopped

Instructions Jump to Ingredients ↑

  1. Preheat the oven to 400 degrees.

  2. In a medium bowl, toss the potatoes with the olive oil.

  3. Place cut side down on a baking sheet and bake until the skins are crisp, 20 to 25 minutes. Let them cool.

  4. Scoop out the center of each potato half and place in a medium bowl. Stir in the sour cream, blue cheese, bacon, and green onion.

  5. Fill each potato skin with the sour cream mixture and garnish with parsley.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback