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No Bake Fruitcake

  • 1serving
  • 2493calories

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Source: www.hungrymonster.comReport recipe

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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 can evaporated milk --

  3. 5 ounces

  4. 1/2 cup orange juice concentrate

  5. 2 cups miniature marshmallows

  6. 1 package graham cracker crumbs --

  7. 13 1/2 ounces

  8. 1 cup raisins

  9. 1 cup chopped mixed candied fruit

  10. 1 cup chopped walnuts

  11. 3/4 cup chopped dates

  12. 1/4 cup halved candied cherries

  13. 1 teaspoon ground cinnamon

  14. 1 teaspoon ground nutmeg

  15. 1 teaspoon ground cloves

Instructions Jump to Ingredients ↑

  1. Line a 9x5x3 inch loaf pan with waxed paper; coat the paper with a non stick spray. Set aside. In a saucepan, combine the milk and orange juice. Add marshmallows; cook and stir until marshmallows are melted and mixture is smooth. Remove from heat. Stir in remaining ingredients; mix well. Pat into prepared pan. Cover and refrigerate for at least 8 hours.

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