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Pumpkin Pie Dessert Squares

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    Source: www.allpierecipes.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. INGREDIENTS AND DIRECTIONS:

    2. 1 (17 or 18 oz.) pkg. yellow cake mix (reserve 1 c.)

    3. 1/2 c. butter, softened

    4. 1 egg

    5. FILLING:

    6. 1 (30 oz.) can pumpkin pie mix

    7. 2 eggs

    8. 2/3 c. milk

    9. TOPPING:

    10. 1 c. reserved cake mix

    11. 1/4 c. sugar

    12. 1 tsp. cinnamon

    13. 1/4 c. butter

    14. 1 cup 9×

    15. 13 inch cake pan.

    16. Prepare filling by combining pumpkin pie mix, eggs and milk until smooth. Pour over crust.

    Instructions Jump to Ingredients ↑

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