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Ingredients Jump to Instructions ↓

  1. 1/4 lb cooked spaghetti

  2. 1 can drained asparagus

  3. 1 large can drained tuna

  4. 1 can drained sliced mushroom s

  5. 1 1/2 cup white sauce with

  6. 1 C Velveeta cheese added. Can add

  7. 2 T white wine to sauce if desired.

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 degrees. Place ingredients in order listed into buttered casserole dish . Pour sauce over this and top with crushed potato chips or buttered bread crumbs. Bake 30-35 minutes until bubbly and browned.

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