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Ingredients Jump to Instructions ↓

  1. 1 cup 62g / 2 1/5oz Chopped onions

  2. 6 tablespoons 90ml Chicken fat or butter

  3. 2 cups 474ml Mashed potatoes

  4. 1 Egg

  5. 1 teaspoon 5ml Salt

  6. 1/4 teaspoon 1 1/3ml Pepper

Instructions Jump to Ingredients ↑

  1. Recipe Instructions Brown the onions in the fat or butter. Beat in the potatoes, egg, salt and pepper until fluffy. Place on dough.

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