Lemon Poppyseed Cake

Title: Lemon Poppyseed Cake

Categories: Cakes

Yield: 12 servings

1 x -Laurie Martinez CRCX

90A 1 c Water

1 pk Lemon cake mix

4 x Eggs

1 pk Instant lemon pudding (sm)

1/2 ts Almond extract

1/3 c Crisco oil

4 tb Poppyseeds

Preheat oven to 350 degrees. Generously grease and flour pan. Blend all

ingredients in large bowl; beat at medium speed 2-3 minutes, or until well

blended. Pour into pan and bake 45 minutes or until toothpick inserted in cake

comes out clean. --