Ingredients Jump to Instructions ↓

  1. 1 tablespoon vegetable oil

  2. 1 egg, lightly beaten

  3. 1/4 cup shredded Cheddar cheese salt and pepper to taste

  4. 1/2 teaspoon pesto

Instructions Jump to Ingredients ↑

  1. Heat oil in a skillet over medium heat. In a small bowl, combine egg, Cheddar cheese, salt and pepper. Pour into pan, and cook stirring for 3 to 5 minutes, or until desired doneness. Remove from heat, and stir in pesto.


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