Ingredients Jump to Instructions ↓

  1. Recipe Ingredients Autoconvert units to: Metric US White or raw sugar - as needed Citrus peel - some cut with a Peeler and some with a zester Clear jars with tops, such as mason jars

Instructions Jump to Ingredients ↑

  1. Recipe Instructions Fill jars with sugar to a depth of 1/2-inch. Add some of the citrus peel then cover with another layer of sugar. Continue in this way, ending with the sugar about 1/4-inch from the top of the jar. Replace lid. Allow to sit for a few days so the citrus flavor infuses the sugar. This recipe yields ?? servings.


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