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Ingredients Jump to Instructions ↓

  1. Pasta Salad

  2. 1 lb rotini pasta, cooked and drained

  3. 2 cups Kraft Parmesan Caesar Dressing

  4. 1 can pitted black olive, halved

  5. 1 large tomato, diced

  6. 1 red onion, diced

  7. 1 cup broccoli flowerets, chopped into small pieces

  8. 1 cup cauliflower flowerets, chopped into small pieces

  9. 4 oz feta cheese, crumbled

  10. Combine all ingredients in a large dish. Cover and refrigerate

  11. overnight. Stir well before serving

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