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Fresh Strawberry Pie

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    Source: www.allpierecipes.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 9 inch baked pie shell (frozen deep dish works well)

    2. 2 pts. washed and cut fresh strawberries

    3. FILLING:

    4. 2 tbsp. cornstarch

    5. 1 c. water

    6. 1 c. sugar

    7. 1 (3 oz.) pkg. strawberry Jello

    Instructions Jump to Ingredients ↑

    1. Fill baked pie shell with fresh strawberries.

    2. Bring to a lazy boil cornstarch, water and sugar. Let cool 1 minute. Add Jello. Stir. Cool 15 minutes, then pour into shell. Refrigerate and top with Cool Whip.

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