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Ingredients Jump to Instructions ↓

  1. 4 cans beef broth

  2. 7 cups water

  3. 2 lbs sausage (I use about 2 lbs sweet Italian sausage and 2-3 hot Italian sausages)

  4. 1/2 head cabbage , shredded (I don't add this)

  5. 1 small green pepper , chopped

  6. 1 medium zucchini , sliced

  7. 1 small red onion , chopped

  8. 1 medium tomato , diced

  9. 1 tbsp fresh basil salt & pepper to taste Tortellini

Instructions Jump to Ingredients ↑

  1. Combine all ingredients except for tortellini in large saucepan. Bring to slow boil – reduce heat and simmer until veggies tender (about 30 minutes). Remove sausage and slice into bite-size pieces. Add tortellini, simmer until tortellini are cooked. Serve with parmesan cheese.

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