Soy Sauce Substitute With Very Low Sodium | Recipe Finder

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8servings
5minutes
29calories

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Soy Sauce Substitute With Very Low Sodium

Source: healthy.food.comReport recipe

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Nutrition Info . . .

Vitamins	A, C, P
Minerals	Silicon, Sulfur, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

3/4 cup vinegar
2 garlic cloves , sliced
3 tablespoons dark molasses , preferably Br'er Rabbit
3 teaspoons onion powder , preferably Spice Islands

Instructions Jump to Ingredients ↑

MAKE GARLIC VINEGAR NIGHT BEFORE.
Heat vinegar slightly.
Pour over peeled and sliced garlic cloves to taste.
Let stand overnight, strain and discard garlic.
MIX INGREDIENTS.
In a glass jar, combine 3/4 cup garlic vinegar with molasses and onion powder.
Refrigerate and use as needed.
Warm and shake well before using.
Lasts about 1 month refrigerated.

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