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  • 36servings
  • 80minutes
  • 217calories

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B12, H
MineralsNatrium, Fluorine, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 1/2 cups oil

  2. 3 eggs

  3. 1 teaspoon vanilla extract

  4. 3 cups flour

  5. 2 cups sugar

  6. 1 teaspoon baking soda

  7. 1 teaspoon salt

  8. 1 teaspoon cinnamon

  9. 1 (20 ounce) can cherry pie filling

  10. 1 1/2 cups chopped pecans

Instructions Jump to Ingredients ↑

  1. Beat together oil, eggs and vanilla.

  2. Sift dry ingredients together and add to egg mixture.

  3. Stir in cherry pie filling and nuts by hand.

  4. Pour into 2 greased and floured loaf pans.

  5. Bake at 350° for 50 minutes to 1 hour.

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