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Sweet Cinnamon Raisin Bread

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    Source: www.culinarycafe.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsB1, B2, B3, B6, B9, B12, H, D
    MineralsSelenium, Zinc, Copper, Natrium, Fluorine, Chromium, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 3 cups bread flour

    2. 3/4 cup raisins(whole)

    3. 1/2 cup raisins (chopped)

    4. 2 teaspoons wheat glutten

    5. 1/2 teaspoon salt

    6. 2 tablespoons sugar

    7. 1 egg

    8. 1/4 cup oil

    9. 3/4 cup water

    10. 1 tablespoon butter

    11. 2 tablespoons cinnamon

    12. 1 1/2 teaspoons yeast

    Instructions Jump to Ingredients ↑

    1. Start with all ingredients at room temp. Combine all liquid ingredients and place in machine.

    2. Add flour, glutten, the whole raisins, salt, sugar, cinnamon, and finally the yeast with a little divit in the middle of the pile and set the machine on bread basic with the setting on light. Take the chopped raisins in a small bowl add 1 table spoon cinnamon and 1 tablespoon sugar and work them together very well until all the cinnamon and sugar are completely stuck to the raisins, wait for the beep on your machine to add and in about 3 1/2 hours.

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