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Ingredients Jump to Instructions ↓

  1. 1 can crab meat

  2. 1/2 cup sour cream

  3. 2 tablespoons mayonnaise

  4. 1 tablespoon onion -- chopped

  5. 2 tablespoons horseradish

  6. 2 tablespoons parsley -- chopped

  7. 1 teaspoon prepared mustard

  8. 1 teaspoon chopped pimento -- optional

  9. 1 dash Tabasco sauce salt and pepper

Instructions Jump to Ingredients ↑

  1. Preparation : Drain and combine crab meat with the other ingredients. Season to taste with salt and pepper. Chill well. (Cookbook written by Eve Bongard.) Serving Ideas : Serve with raw vegetables or potato chips

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