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Ingredients Jump to Instructions ↓

  1. 2 small cucumber , peeled and cut into matchsticks

  2. 250 g French beans , topped and tailed

  3. 1 shallots , finely diced

  4. 3 tbsp extra virgin olive oil

  5. 1/4 lemons , juice only

  6. 50 g sliced pickled ginger , (gari)

Instructions Jump to Ingredients ↑

  1. Method 1. Bring a pan of salted water to the boil and cook the French for 3. Drain and refresh in cold water.

  2. Put the beans in a serving bowl with the cucumber and shallot.

  3. For the dressing : mix together the olive oil and lemon juice. Season with salt. Stir in the slices of gari.

  4. Pour the dressing over the salad, toss thoroughly and serve.

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