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Ingredients Jump to Instructions ↓

  1. 6 cups prepared mashed potatoes

  2. 1/2 cup milk

  3. 1 (8 ounce) package cream cheese

  4. 1 cup sour cream

  5. 2 teaspoons parsley flakes

  6. 1 teaspoon garlic salt

  7. 1 cup shredded cheddar cheese

  8. 1/2 lb bacon , cooked and crumbled

Instructions Jump to Ingredients ↑

  1. Heat oven to 350°.

  2. Mix first six ingredients in mixer on medium speed until smooth and creamy.

  3. Spoon into a greased 9x13-inch pan or casserole dish and sprinkle with cheese and bacon.

  4. Cover with foil and bake for 30 minutes. ?

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