Ingredients Jump to Instructions ↓

  1. 1 egg

  2. 2 tablespoons milk

  3. 4 cups barbecue potato chips, crushed

  4. 1/2 pound boneless skinless chicken breasts, cut into 1-1/2-inch cubes

  5. Barbecue sauce

Instructions Jump to Ingredients ↑

  1. Barbecue Chicken Bits Recipe photo by Taste of Home In a shallow bowl, whisk egg and milk. Place potato chips in another shallow bowl. Dip chicken in egg mixture, then roll in chips. Place in a single layer on a greased baking sheet. Bake at 400° for 10-15 minutes or until meat is no longer pink. Serve with barbecue sauce. Yield: 4 servings.


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