Recipe-Finder.com
  • 12servings
  • 5minutes
  • 180calories

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsA, B2, B3, B9, B12, P
MineralsZinc, Chromium, Silicon, Calcium, Potassium, Iron, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 (8 ounce) package cream cheese , softened

  2. 2 cups powdered sugar

  3. 1 (15 ounce) can pumpkin pie filling (pumpkin pie filling)

  4. 1 teaspoon ground cinnamon

  5. 1/2-1 teaspoon ground ginger

  6. apple , slices

  7. gingersnaps

Instructions Jump to Ingredients ↑

  1. Beat cream cheese and sugar at medium speed with an electric mixer until smooth.

  2. Add pie filling, cinnamon, and ginger, beating well.

  3. Cover and chill 8 hours.

  4. Serve with gingersnaps and apple slices.

Comments

882,796
Send feedback