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Ingredients Jump to Instructions ↓

  1. 2 bone-in pork loin chops (3/4 inch thick)

  2. 1/8 teaspoon salt

  3. 2 tablespoons brown sugar

  4. 2 tablespoons ketchup

  5. 2 thin onion slices

  6. 2 thin lemon slices

Instructions Jump to Ingredients ↑

  1. Oven Barbecued Pork Chops Recipe photo by Taste of Home Place pork chops in a greased 9-in. square baking dish; sprinkle with salt. In a small bowl, combine brown sugar and ketchup. Top each chop with onion, lemon and the ketchup mixture.

  2. Cover and bake at 350° for 30 minutes. Uncover; bake 15 minutes longer or until a meat thermometer reads 160°. Yield: 2 servings.

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