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Ingredients Jump to Instructions ↓

  1. 1 egg white

  2. 1 c. brown sugar

  3. 1 level Tablespoon flour

  4. pinch of salt

  5. 1 c. chopped pecans

Instructions Jump to Ingredients ↑

  1. Beat egg white until stiff. Add brown sugar and continue beating. Stir in flour and salt. Add pecans. Drop by teaspoonful on buttered cookie sheet. Bake at 375ºF. for 10 mins. Remove from cookie sheet when partly cooled.

  2. Makes 3 doz. cookies Yield: serves 0

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