Pumpkin Cream Pie

Title: PUMPKIN CREAM PIE

Categories: Pies

Yield: 8 servings

2 c Milk

2 pk Jello Vanilla flavor instant

1 x And pie filling

4 serving si

1 c Canned pumpkin

1 t Pumpkin pie spice

1 c Thawed Cool Whip whipped top

1 ea Baked

9 pie shell,cooled

Combine milk,pie filling mix,pumpkin,spice and topping in a deep

narrow bottom bowl.Beat at lowest speed of electric mixer for 1

minute.Pour into pie shell.Chill until set,at least 3 hours. Garnish

with additional whipped topping and pecans,if desired. --