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  • 12servings
  • 40minutes
  • 274calories

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B12, H, D, E
MineralsNatrium, Fluorine, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1/2 cup peanut butter

  2. 1/3 cup butter

  3. 1 cup sugar

  4. 1/4 cup brown sugar , firmly packed

  5. 2 eggs

  6. 1 cup flour

  7. 1 teaspoon baking powder

  8. 1/4 teaspoon salt

  9. 3 ounces semi-sweet chocolate chips (1/2 to 3/4 cup)

  10. 1/2 teaspoon vanilla

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 degrees.

  2. Beat the first two ingredients until blended; gradually add sugars and beat until fluffy.

  3. Add eggs one at a time, beating well after each.

  4. Add dry ingredients and mix well.

  5. Stir in chocolate chips and vanilla.

  6. Spread in a buttered 8-9" square pan or a 7.5" x 11" pan.

  7. Bake 25-30 minutes and cool before slicing.

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