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Taco Soup

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    Ingredients Jump to Instructions ↓

    1. Exported from MasterCook

    2. Taco Soup

    3. Recipe By : Austin American Statesman 1/22/97

    4. 8 Preparation Time :

    5. Categories : New Formats

    6. Amount Measure Ingredient -- Preparation Method -- -- --

    7. 1 1/2 pounds ground beef

    8. 1 large onion -- chopped

    9. 28 ounces tomatoes with juice

    10. 15 ounces kidney beans, canned

    11. 17 ounces whole kernel corn with juice

    12. 8 ounces tomato sauce

    13. 1 package taco seasoning mix

    14. 4 cups water

    15. In a dutch oven, brown beef and onion. Drain fat and add remaining

    16. ingredients. Simmer for an hour. Serve with tortilla chips or cornbread. - - - - - - - - - - - - - - - - - -

    Instructions Jump to Ingredients ↑

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