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Ingredients Jump to Instructions ↓

  1. -- Recipe via Meal-Master (tm) v8.05

  2. Title: Taco Quiche

  3. Categories: Meats

  4. Yield: 8 Servings

  5. 2 lb Lean Ground Beef

  6. 1 Med. Purple Spanish Onion

  7. 1 ts Chil Powder

  8. 1/4 ts Ground Cumin

  9. 1/4 ts Salt

  10. 6 Large Eggs

  11. 1/2 pt Dairy Sour Cream

  12. 1 Large Avocado, Sliced

  13. Whole Ripe Olives

  14. Chili Salsa, If Desired

  15. Purple Spanish Onion should be chopped. Line

  16. 13-inch quiche dish

  17. 9-inch pan or two 9-inch piepans

  18. tearing them to fit, if necessary.

  19. Brown ground beef and onion, pour off drippings. Add

  20. garlic, chili powder, oregano, cumin, thyme and salt,

  21. stirring to combine. Spoon Beef mixture in pan (s).

  22. Top with cheese. Beat eggs and milk together and pour into pan (s). Bake in moderate oven (350 degrees

  23. 1 hour or until set. Spread top with sour cream;

  24. top with tomatoes avocado and lettuce. Garnish with

  25. olives. Cut into serving size peieces; serve with

  26. salsa. --

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