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  • 15minutes
  • 115calories

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Nutrition Info . . .

NutrientsLipids, Cellulose
VitaminsA, B9, C
MineralsNatrium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 6 carrots, coarsely grated

  2. 1/2 cup chopped fresh parsley

  3. 1 tablespoon lemon juice

  4. 1 tablespoon extra-virgin olive oil

  5. 1 clove garlic, finely chopped

  6. 1 teaspoon ground cumin

  7. Salt & freshly ground pepper, to taste

Instructions Jump to Ingredients ↑

  1. Combine carrots, parsley, lemon juice, oil, garlic and cumin in a medium bowl. Season to taste with salt and freshly ground pepper.

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