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  • 5minutes
  • 468calories

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Nutrition Info . . .

NutrientsLipids, Cellulose
VitaminsA
MineralsPhosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1/2 cup soy sauce (wheat free)

  2. 1 tablespoon oil

  3. 1 1/2 teaspoons dry mustard

  4. 2 teaspoons fresh ginger , chopped

  5. 2 garlic cloves , minced

Instructions Jump to Ingredients ↑

  1. Combine all ingredients in a small bowl and mix well.

  2. Marinate for about 2-3 hours ~ any longer than that will result in a very salty product.

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