Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. 1 cup 146g / 5.1oz Broccoli florets

  2. 3 cups 711ml Cooked pasta - (rotini,- macaroni shells etc.)

  3. 1/2 cup 55g / 1.9oz Thinly sliced carrot

  4. 1/2 cup 55g / 1.9oz Thinly sliced celery

  5. 1 Green onion - thinly sliced

  6. 1/4 cup 15g / 1/2oz Chopped onion

  7. 1/2 cup 118ml Bottled cucumber or cucumber- ranch salad dressing

  8. - 3/4 c)

  9. 1 teaspoon 5ml Dill weed

  10. Salt and pepper to taste

Instructions Jump to Ingredients ↑

  1. Heat 1 cup water to boiling in small saucepan. Add broccoli, cover and cook 1 minute. Drain and place broccoli in ice water to chill. Combine remaining ingredients in salad bowl. Drain and add broccoli. Toss to blend well. Chill until ready to serve.

Comments

882,796
Send feedback