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  • 4servings
  • 15minutes

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Nutrition Info . . .

NutrientsCarbohydrates
VitaminsB3, D
MineralsNatrium, Calcium

Ingredients Jump to Instructions ↓

  1. 3 tablespoons butter

  2. 3 tablespoons brown sugar

  3. 1/2 teaspoon salt

  4. 2 pints cherry tomatoes

  5. 1 pint heavy cream

Instructions Jump to Ingredients ↑

  1. Photo: Cherry Tomatoes and Cream Recipe In a heavy skillet, melt the butter with the sugar and salt. Add the tomatoes. Cook stirring until the tomato skins begin to split. At this point, add the cream. Stir gently then serve.

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