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Herbed Burger Patties

  • 40minutes
  • 192calories

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Source: www.food.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 300 g minced beef

  2. 1 tablespoon unsalted butter

  3. 1 tablespoon fresh parsley , minced

  4. 1/4 teaspoon fresh thyme , minced

  5. 1/4 teaspoon fresh sage , minced

  6. 1/4 teaspoon fresh oregano , minced

Instructions Jump to Ingredients ↑

  1. Freeze the butter.

  2. Separate out the beef in a mixing bowl so it's grainy.

  3. Combine all herbs in a second bowl.

  4. Grate the frozen butter into the beef.

  5. Mix in herbs, and combine all ingredients loosely.

  6. Shape mixture into 4 large round pattiess 1cm thick. Make a depression in the centre of each.

  7. Grill patties 7-10 minutes (depending on how well-done you like your burger!). ?

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