Ingredients Jump to Instructions ↓

  1. 3/4 c Sugar

  2. 1/3 ts Salt

  3. 1 ea Egg

  4. 1 t Vanilla

  5. 1 tb Lard or butter

  6. 2 1/2 c Flour

  7. 1 t Baking soda

  8. 3/4 c Buttermilk

  9. 1 c Powdered sugar Beat sugar, salt and egg together. Add vanilla and fat, and cream into sugar. In a separate bowl, combine flour, soda and buttermilk. Stir two mixtures together. Place on floured surface and flatten to 1/4-inch. Cut into 4-inch rounds and cut out 1-inch

Instructions Jump to Ingredients ↑

  1. centers. Drop into hot oil in a skillet, and brown on each side. Drain on paper towels. Coat warm donuts with powdered sugar, if desired. Makes 1 batch.


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