Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. 1/4 cup 49g / 1.7oz Margarine or butter.

  2. 4 oz 113g Unsweetened chocolate

  3. 2 cups 125g / 4.4oz Flour

  4. 2 cups 396g / 13oz Sugar

  5. 1/2 cup 73g / 2.6oz Chopped walnuts

  6. 2 teaspoons 10ml Baking powder

  7. 1/2 teaspoon 2 1/2ml Salt

  8. 3 Eggs

Instructions Jump to Ingredients ↑

  1. Recipe Instructions In a large saucepan over low heat, melt margarine and chocolate, stirring until smooth. Remove from heat; cool slightly. Lightly spoon flour into a measuring cup; level off. Stir in flour, sugar, walnuts, baking powder, salt, and eggs; blend in well. Cover; refrigerate at least 1 hour for easier handling. Heat oven to 300. Shape mixture into 1 inch balls; roll in powdered sugar (coat heavily). Place 2 inches apart on ungreased cookie sheets. Bake at 300 for 15 - 18 minutes or until edges are set. Remove from the cookie sheets immediately. Makes 4 dozen cookies.

Comments

882,796
Send feedback