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  • 15minutes

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Nutrition Info . . .

NutrientsCellulose
VitaminsA, B9, C, D, P
MineralsCopper, Natrium, Silicon, Sulfur, Chlorine, Phosphorus

Ingredients Jump to Instructions ↓

  1. 2 tablespoons butter

  2. 2 tablespoons finely chopped green onion, including tops

  3. 2 tablespoons chopped parsley

  4. 1/2 cup chopped mushrooms

  5. salt and pepper, to taste

  6. 24 medium oysters

  7. cracker crumbs

Instructions Jump to Ingredients ↑

  1. Melt butter in skillet over medium-low heat; add all ingredients except oysters and crumbs. Saute slowly for about 5 minutes or until onions are soft. Place oysters in a single layer in a buttered baking dish. Pour onion mixture over oysters; top with cracker crumbs. Bake at 450 degrees for about 10 minutes, or until oysters are cooked. Serve immediately.

  2. Serves 4.

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