Ingredients Jump to Instructions ↓

  1. 1 pound butter (no substitutes)

  2. 1 cup sugar

  3. 2 eggs

  4. 2 teaspoons vanilla extract

  5. 4 cups all-purpose flour

  6. 1 teaspoon baking powder

Instructions Jump to Ingredients ↑

  1. In a mixing bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition, and vanilla. Combine flour and baking powder; add to creamed mixture and mix well. Shape with a cookie press. Place on ungreased baking sheets. Bake at 325 degrees F for 12-15 minutes or until light brown. ');


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