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Crisp Sugar Cookies

  • 48servings
  • 10minutes

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Source: allrecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B12, H, D
MineralsNatrium, Fluorine, Calcium, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 cup butter or margarine, softened

  2. 2 cups sugar

  3. 2 eggs

  4. 1 teaspoon vanilla extract

  5. 5 cups all-purpose flour

  6. 1 1/2 teaspoons baking powder

  7. 1 teaspoon baking soda

  8. 1/2 teaspoon salt

  9. 1/4 cup milk

Instructions Jump to Ingredients ↑

  1. In a mixing bowl, cream butter and sugar. Add eggs and vanilla. Combine flour, baking powder, baking soda and salt; add to creamed mixture alternately with the milk. Cover and refrigerate for 15 to 30 minutes. On a floured surface, roll out dough to 1/8-in. thickness. Cut out cookies into desired shapes and place 2 in. apart on a greased baking sheet. Bake at 350 degrees F for 10 minutes or until edges are lightly browned.

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