Ingredients Jump to Instructions ↓

  1. 1 12 oz. pkg. refrigerated buttermilk biscuits

  2. 10 teaspoons Polander strawberry All Fruit

Instructions Jump to Ingredients ↑

  1. Preparation : Preheat oven to 400 degrees. Spray cooking sheet with nonstick cooking spray. Remove individual biscuits from package. Place on sheet of waxed paper. Using kitchen scissors, make 5 small cuts around edge of each biscuit to form a "pinwheel like" design. Do not cut all the way to the center. Place on cookie sheet, spacing about 2 inches apart. Press thumb into center of each biscuit to make an impression. Spoon 1 teaspoon All Fruit into each impression. Bake 8 minutes or until biscuits are golden. Remove pinwheels and place on wire rack to cool. Polander All Fruit Brochure


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