Dinner Tonight: Lamb Meatballs

1 clove garlic, minced

1 jalapeño, seeded and minced

1 large shallot, minced

1 pound ground lamb

4 ounces salt pork or bacon, ground or finely minced

Zest of 1 orange

2 tablespoons chopped mint

Freshly ground black pepper

sea salt

Greek yogurt for dipping (or combine with minced cucumber, garlic, and dried dill for tzaziki sauce)

Pita bread cut into triangles and warmed or toasted