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Ingredients Jump to Instructions ↓

  1. 1 large (10-oz) prebaked thin-crust pizza crust

  2. 3/4 cup taco sauce

  3. 1 pkg (12 oz) precooked fajita-style chicken strips

  4. 1 1/4 cups frozen Southwestern corn blend

  5. 1 cup shredded Mexican or taco cheese blend

  6. 1/2 cup diced avocado

  7. 2 Tbsp chopped cilantro

Instructions Jump to Ingredients ↑

  1. Heat oven to 500ºF. Spread crust with taco sauce, leaving 1/2-in. border around edge.

  2. Sprinkle with chicken, frozen corn blend and cheese. Place directly on middle oven rack.

  3. Bake 6 minutes until crust is crisp and cheese melts. Sprinkle with avocado and cilantro; cut in wedges.

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