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Brownies Recipe

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    Source: www.cookingcache.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsB1, B2, B3, B12, H, D
    MineralsSelenium, Copper, Natrium, Fluorine, Manganese, Calcium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 2 c Sugar

    2. 1 1/2 c Flour

    3. 3/4 c Cocoa powder

    4. 1/2 ts Salt

    5. 1/2 ts Soda

    6. 1 c Butter or margarine

    7. 4 Eggs

    8. 2 tsp Vanilla

    9. 1 1/2 c Semi-sweet chocolate chips

    10. 1 c Nuts; chopped

    11. 350 F. Grease lightly

    12. 13x9" pan. Stir sugar, flour, cocoa, soda, and salt; set aside. Mix melted butter, eggs and vanilla until smooth. Add flour mixture and stir until moistened. Fold in chocolate chips and nuts. Spread batter in prepared pan. Bake for 35-40 minutes. Do not overbake.

    Instructions Jump to Ingredients ↑

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