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Low Carb Cheesecake Recipe

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    Source: recipes.lovetoknow.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Carbohydrates
    VitaminsB1, B2, B3, B9, B12, H, E
    MineralsCopper, Fluorine, Chromium, Calcium, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. for Low Carb Cheesecake Recipe

    2. 24 ounces cream cheese, softened

    3. 3 eggs

    4. 1 gram of Splenda (25 packets)

    5. 1 tablespoon vanilla

    6. 1 teaspoon almond extract

    7. 1 graham cracker pie crust

    Instructions Jump to Ingredients ↑

    1. Preheat oven to 350 degrees.

    2. Blend the Splenda, cream cheese, vanilla, and almond extracts together until smooth.

    3. Add the eggs one at a time and beat until creamy.

    4. Pour into the pie crust.

    5. Bake for 35 minutes or until the top is golden brown but still soft.

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