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  1. -- Recipe via Meal-Master (tm) v8.05

  2. Title: Horns

  3. Categories: Cookies

  4. Yield: 60 servings

  5. 1 ts Dry yeast

  6. 1 tb Warm water

  7. 1 c Butter

  8. 2 tb Cream

  9. 1 3/4 c Flour

  10. Orange marmalade

  11. Sugar

  12. Dissolve yeast in water. Cream butter. Blend in dissolved yeast and cream. Gradually add flour, mixing until well blended. Drop level teaspoons

  13. of dough on greased baking sheet. Shape into horns, crescents or rounds.

  14. Make light indentation in center. Fill with marmalade. Sprinkle with sugar.

  15. 10 to 15 minutes or until dough is light. Bake

  16. 325 for 20 to 25 minutes or until delicate light brown. --

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