• 10servings
  • 374calories

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsA, B2, B3, B9, B12, C, D, P
MineralsChromium, Silicon, Calcium, Magnesium, Sulfur, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 2 (8 ounce) packages cream cheese, softened

  2. 1/2 cup butter

  3. 1 tablespoon instant Cheddar cheese sauce mix

  4. 2 cups shredded Cheddar cheese

  5. 2 tablespoons thinly sliced green onion

  6. 1 tablespoon lemon juice

  7. 1 teaspoon dried parsley

  8. 1/2 cup chopped walnuts to taste

Instructions Jump to Ingredients ↑

  1. In a medium-sized mixing bowl, blend cream cheese and butter or margarine. Stir in cheese sprinkle, Cheddar cheese, green onion, lemon juice and parsley. Shape mixture into 2 large balls or logs, and roll them in the chopped walnuts. Refrigerate until ready to serve.


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