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Ingredients Jump to Instructions ↓

  1. Layer dry ingredients in a one quart jar along with a gift tag with baking directions.

  2. 1-1/4 cups granulated sugar

  3. 1/2 cup chopped macadamia nuts

  4. 3 (1.4 ounces) coarsely chopped white chocolate candy bars

  5. 2 cups all-purpose flour

  6. 1/2 teaspoon baking soda

  7. 1/2 teaspoon baking powder

  8. Use a clean 1 quart jar and press each layer down firmly. Layer ingredients in the order given.

  9. Attach the following instructions:

  10. White Chocolate Macadamia Nut Cookie Mix

  11. 375 F. Empty jar of cookie mix into large mixing bowl. Mix thoroughly. Add

  12. 1/2 cup softened butter,

  13. 1 egg, and 1 teaspoon vanilla. Mix until completely blended and smooth. Shape into walnut-sized balls and place on greased cookie sheets, about 2" apart. Bake

  14. 12 to 15 minutes, until tops are very lightly golden. Cool

  15. 5 minutes on baking sheet. Remove to racks to finish cooling.

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