Baked Stuffed Soft Shell Crabs | Recipe Finder

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6servings

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Source: www.hungrymonster.comReport recipe

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Nutrition Info . . .

Nutrients	Proteins, Carbohydrates, Cellulose
Vitamins	B₁, B₂, B₃, B₉, B₁₂, H
Minerals	Fluorine, Chromium, Calcium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

Amount Measure Ingredient -- Preparation Method -- -- --
6 large soft shell crabs
1 egg -- beaten
and pepper
1/2 cup bread crumbs
12 wedges cheese
1 8 ounces can tomato sauce

Instructions Jump to Ingredients ↑

Clean and dry crabs. Season with salt and pepper. Lift up back on each end of crab and place 2 wedges of cheese inside. Dip into beaten egg, then into bread crumbs. Place crabs in a greased baking dish, pour tom. sauce over them and bake in 350F oven for 40 minutes. Serve with tartar sauce.

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